Creator:

Rita Murray

Ingredients:

• 1 lb. lean hamburger
• 1 small onion, chopped
• 1 green pepper, diced ( optional)
• 4 TB flour
• 1 can beef broth
• 1/2 cup milk
• 1 cup grated cheese
• 1 TB ketchup
• 1 TB yellow mustard

Recipe:

1. Brown beef with onion and pepper. Pour off excess fat
2. Sprinkle with flour and stir until flour disappears
3. Add broth. Stir well to combine and cook until mixture thickens
4. Stir in milk, ketchup and mustard, then cheese.
5. Cook slowly until cheese melts

Notes:

Serve over rice